Monday, June 15, 2009

Why didn't I think about the bbq sauce?

Below are a few of the things I'm going to miss eating this summer:

1) Chip Dip- for some reason, this is a new food (well, food-like substance) for me and I've become completely addicted to this vaguely onion scented goo.

2) Chinese Food- if Lai Lai's restaurant goes out of business, it's probably our fault. Oh, how am I going to live without your yummy steamed dumplings and hot & sour soup?

3) Marshmallows- camping sans these toasted morsels will be a challenge in itself.

4) BBQ Sauce- make that sauces and condiments in general- my husband passed a comment tonight that we'll need to get more bbq sauce if we're going to spend the summer eating local meat- especially since we were planning on buying in bulk to save on costs. Then it occurred to me- condiments count! What IS in bbq sauce anyway?

4 comments:

  1. Email dad for recipes now while you still can!

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  2. Yep- will be picking his brains a lot this summer! Although his whiskey bbq sauce will have to wait.

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  3. I came across a recipe for homemade marshmallows recently...

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  4. For real? If you remember where, can you pls let me know?

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